Fondants au Chocolat has become weekly treat for 2 consecutive weeks.
Thanks to Valerie Paysan who posted the recipe on Marmiton.org. For those who don't know Marmiton, it's a French recipes website where food enthusiasts post recipes and also review them.
Approx. 1000 people have tested this recipe and given 5 out of 5 rating.
Worth a try! Wait till you sink your teeth into the warm hot chocolate interior.
Check my link for the recipe!
Thursday, July 20, 2006
Fondants au Chocolat, tested on 1st July 2006